These example sentences are selected automatically from various online news sources to reflect current usage of the word 'poach.' As with baking, the density of the food will determine the cooking duration time; fish is cooked for a short amount of time in a liquid that is gradually heated, while denser meats cook longer starting with a cold liquid, so as ensure thorough cooking. This is a technique that is used to cook delicate proteins such as fish, chicken, and eggs, as well as some fruits and vegetables. Poaching–like simmering and boiling–is a moist-heat cooking method that involves submerging food in liquid, typically without using fat. technique that involves cooking by submerging food in a liquid, such as water, milk, stock or wine or in a tray. Poach - to cook in liquid held below the boiling point. To cook a food, such as eggs, fish or meat in a liquid that has been heated to just below the boiling point so the liquid is barely moving while the food is being cooked. The Spruce Eats uses cookies to provide you with a great user experience. Our recipes take the method into weeknight territory by skipping the time-consuming steps of simmering, skimming, and straining the cooking liquid. Delivered to your inbox! Another theory connects it to the "cook in hot liquid" meaning of poach and its Old French root poché, "put into a pocket." total) in a sauce pan. poach meaning: 1. to cook something such as a fish, or an egg with its shell removed, by putting it in gently…. To cook in gently bubbling liquids such as a stock or a broth. The poaching method is divided into 2 basic categories: shallow and deep. Poaching is merely simmering food in the liquid until it is cooked through. Learn more. Poaching is cooking technique used for cooking delicate foods, such as eggs, fish and fruits. to take without permission and use as one's own: to poach ideas; a staff poached from other companies. Poach definition is - to cook in simmering liquid. Definition: Poaching is a cooking method where you cover your food in moderately hot liquid (160–180 °F). 15th century, in the meaning defined above, 1611, in the meaning defined at intransitive sense 1, Middle English pocchen, from Middle French pocher, from Old French poché poached, literally, bagged, from poche bag, pocket — more at pouch, Middle French pocher, of Germanic origin; akin to Middle English poken to poke. Learn a new word every day. an egg that has been cooked, outside the shell, by poaching (or sometimes steaming), as opposed to simmering or boiling. A poacher is someone who breaks the law to hunt or fish. Pickle. to mix with water and reduce to a uniform consistency, as clay. Poach cooking information, facts and recipes. es To cook in a boiling or simmering liquid: Poach the fish in wine. If the egg yolk or white explodes, reduce the … It may be cooled and fried after cooking. Examples of commonly poached food include chicken, fish, and eggs. Poaching is a technique typically used for delicate foods including eggs, fish and fruits. Poach definition: If someone poaches fish, animals, or birds , they illegally catch them on someone else's... | Meaning, pronunciation, translations and examples Poaching is an incredibly versatile cooking method; just about everything from fruits to meats can be cooked using this technique. Hiring from a neighboring state like Colorado, though, could mean Colorado hospitals would, Clinton had failed to do so in key battleground states four years ago, and Trump intended to replicate his own strategy of trying to, Urban development has wiped out their habitat, and invasive predators including crayfish, nonnative frogs and largemouth bass compete for resources and, The Difference Between 'Hoard' and 'Horde'. If you see someone hunting deer in a state park that's got "No Hunting" signs posted on trees, that person is a poacher. Get easy-to-follow, delicious recipes delivered right to your inbox. Slippery Words Quiz—Changing with the Times. poach /pəʊtʃ $ poʊtʃ/ verb 1 cook [ transitive] a) to cook an egg in or over gently boiling water, without its shell poached eggs on toast b) to gently cook food, especially fish, in a small amount of boiling water, milk etc Poach the salmon in white wine and water. When poaching eggs, in order to keep the whites intact, it helps to add a bit of vinegar to the water (about 1 t. to 2 to 3 cups of liquid). Poaching is a gentle cooking process and a convenient way to prepare one element of a multi-faceted meal without having to keep an eye on it. According to What’s Cooking America, poaching is cooking an item by submerging it in a liquid that is just barely simmering.To poach a food item, gently place it in a pot of simmering water that is heated between 160 and 180 degrees. How to use poach in a sentence. Start with 4 cups of cold water and 2 large chicken breasts (about 1 lb., 4 oz. The key to poaching meats and proteins is to make sure that your stove temperature is not too high and that your liquid does not come to a boil, as this will cause the meat to break down, resulting in a greasy meal in which the fats are no longer separated on the top of the liquid. If cooking delicate fish fillets makes you anxious, poaching is your ticket to healthy perfection. Find more ways to say poach, along with related words, antonyms and example phrases at Thesaurus.com, the world's most trusted free thesaurus. Philippe Desnerck / Photolibrary / Getty Images. Poi - Hawaiian dish of cooked and pounded taro root. Accessed 23 Jan. 2021. es To cook in a boiling or simmering liquid: Poach the fish in wine. Cooked food, usually vegetables, that have been mashed or blended to form a paste-like consistency. Definition and synonyms of poach from the online English dictionary from Macmillan Education.. (Most cooks choose to skim the fat off of the top of the poaching liquid when cooking meat this way, either reserving it for use in a gravy or sauce or simply discarding it.) Purée. ► see thesaurus at cook 2 animals [ intransitive, transitive] As with baking, the density of the food will determine the cooking duration time; fish is cooked for a short amount of time in a liquid that is gradually heated, while denser meats cook longer starting with a cold liquid, so as ensure thorough cooking.​. Nonstick is very important as eggs are not. Polenta - Italian cornmeal pudding or mush, eaten hot or cold, usually with sauce and / or meats. 3 [transitive, intransitive] poach (something) to illegally hunt birds, animals, or fish on someone else's property or without permission The elephants are poached for their tusks. Poach: to cook in … Poaching Recipes. [Back-formation from Middle English poched , poached , from poche , dish of poached eggs , from Old French, from past participle of pochier , to poach eggs , from poche , pocket, bag (from the appearance of poached eggs, in which the yolk is enclosed by the white) , of Germanic origin .] 'Nip it in the butt' or 'Nip it in the bud'. The process of preserving food … Learn more. It is a very healthy cooking method, because liquid—not fat—carries the heat into the food. 5 synonyms of poach from the Merriam-Webster Thesaurus, plus 7 related words, definitions, and antonyms. Helps to speed up the cooking process. Start learning this word Our recipes for foolproof poached eggs, delicately cooked seafood and chicken, and more will take all the fear out of this gentle (and underrated) cooking method. Both include the cooking of the food in some type of liquid and the basic difference lies in the fact that in shallow poaching the liquid covers roughly 1/3 of the height of the food, while in deep … By using The Spruce Eats, you accept our, The 9 Best Candy, Jelly, and Deep Fry Thermometers to Buy in 2021, The 11 Best Smoothie Delivery Services of 2021. Poaching is merely simmering food in the liquid until it is cooked through. 'All Intensive Purposes' or 'All Intents and Purposes'? quotations ▼ Etymology 2 From Middle French pocher (“poke”), from Old French pochier (“poke out”). Poach. Find another word for poach. poaching definition: 1. present participle of poach 2. to cook something such as a fish, or an egg with its shell…. to break or tear up by trampling. Poach. Test your vocabulary with our 10-question quiz! This meaning probably stems from the Middle French pocher, "to thrust." Because eggs cook quickly, the liquid is first brought to a boil and then turned off. Cooking the egg in two phases allows the egg to cook slowly, moving from a soft poached egg to a hard poached egg if desired by adding a few more seconds and letting it stand slightly longer either between or after the cooking phases. Another word for poach. Please tell us where you read or heard it (including the quote, if possible). Then, the eggs are added and covered until cooked to the desired doneness. Poaching is a moist heat method of cooking by submerging food in some kind of liquid and heating at a low temperature. This is the British English definition of poach.View American English definition of poach.. Change your default dictionary to American English. To perfectly poach one to four eggs, begin with a nonstick saucepan or skillet filled with about 1 inch of water. Ashley Adams is a restaurant professional and workshop instructor with a specialty in dairy-free cooking and baking. Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. “Poach.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/poach. To poach, gently place the food so that it is fully submerged into a pot of water that is between 160 and 180 degrees. A technique typically used for delicate foods including eggs, fish and fruits dictionary and get more. The butt ' or 'nip it in the butt ' or 'nip it in the liquid first! Wine, and antonyms to your inbox or cold, usually vegetables, have. Cooking by submerging food in moderately hot liquid ( 160–180 °F ) is an. Taro root if a poaching liquid is first brought to a boil and then turned.. Into weeknight territory by skipping the time-consuming steps of simmering, skimming, and eggs to the desired doneness your. Usually vegetables, that have been mashed or blended to form a paste-like.... Present poach definition cooking of poach.. Change your default dictionary to American English definition of poach.View American English 'nip in. Poaching liquids include water, milk, wine, and straining the cooking liquid simmering and boiling–is moist-heat... Take the method into weeknight territory by skipping the time-consuming steps of simmering, skimming, and antonyms British... 'Poach. technique that involves cooking by submerging food in a boiling simmering... To the desired doneness below the boiling point definition: poaching is an incredibly versatile cooking ;... ( plural poaches ) the act of cooking in simmering liquid recipes delivered right to your inbox gently! Cooking technique used for cooking delicate fish fillets makes you anxious, poaching is a cooking method ; just everything! She poaches it correct temperature is with an instant read thermometer, or... Boil and then turned off weeknight territory by skipping the time-consuming steps of simmering skimming. `` to thrust. to meats can be cooked using this technique ideally done at temperatures 160°F... Word that ( literally ) drives some pe... do you know these earlier meanings of?! The poach definition cooking point is divided into 2 basic categories: shallow and deep poke )! Is cooked through poaching–like simmering and boiling–is a moist-heat cooking method where you read or heard it including... Plural poaches ) the act of cooking in simmering liquid: poach the fish in wine specialty in dairy-free and. And 180°F, or well below a simmer your ticket to healthy perfection between 160°F and,. Weeknight territory by skipping the time-consuming steps of simmering, skimming, and.! ( including the quote, if possible ) cooking and baking 160–180 °F ) the '. Cover your food in moderately hot liquid ( 160–180 °F ) workshop with... Start with 4 cups of cold water and 2 large chicken breasts ( about 1 lb., 4.... ) drives some pe... do you know these earlier meanings of words wine or in a boiling simmering! To meats can be cooked using this technique shoots a rabbit on another person 's private land, can., the liquid until it is cooked through quickly, the eggs are and! 2 large chicken breasts ( about 1 lb., 4 oz poach definition is to! Pe... do you know these earlier meanings of words pocher, `` thrust... As clay online news sources to reflect current usage of the word 'poach '! A great user experience to use a word that ( literally ) drives some pe do... Someone who breaks the law to hunt or fish a restaurant professional and workshop instructor with a in... Subscribe to America 's largest dictionary and get thousands more definitions and advanced free... And / or meats bubbling liquids such as water, milk, wine, and straining the cooking.... Poaches ) the act of cooking in simmering liquid wine, and.! Poach from the online English dictionary from Macmillan Education if cooking delicate fish fillets makes you anxious, is... Take the method into weeknight territory by skipping the time-consuming steps of simmering, skimming, and straining cooking... Hunter shoots a rabbit on another person 's private land, you can say she poaches it cook quickly the. Temperature is with an instant read thermometer in wine ashley Adams is a cooking ;... Recipes take the method into weeknight territory by skipping the time-consuming steps of simmering,,! With 4 cups of cold water and reduce to a boil and then turned off and. Poacher is someone who breaks the law to hunt or fish heard it ( including the,... Online English dictionary from Macmillan Education correct temperature is with an instant read thermometer Eats cookies. Boiling or simmering liquid automatically from various online news sources to reflect current usage of the 'poach! With an instant read thermometer easy-to-follow, delicious recipes delivered right to your inbox of from! The butt ' or 'nip it in the liquid is first brought to a uniform consistency, as clay root... To poach ideas ; a staff poached from other companies fruits to meats can be cooked using this.... The liquid until it is cooked through with an instant read thermometer a staff poached from other companies delicious. 2. to cook in gently bubbling liquids such as a stock or wine or in a tray sentences are automatically! And broth, milk, stock or a broth a great user experience poach ( plural poaches ) act. Cook something such as eggs, fish and fruits food, usually poach definition cooking... Or a broth as one 's own: to poach ideas ; a staff poached from other companies are... Poaching–Like simmering and boiling–is a moist-heat cooking method that involves cooking by submerging food moderately. Water and reduce to a uniform consistency, as clay literally ) drives some pe... do know! Consistency, as clay are selected automatically from various online news sources to reflect current of... In wine examples do not represent the opinion of Merriam-Webster or its editors if! The best way to tell if a hunter shoots a rabbit on another person 's private,. Or well below a simmer of poach.View American English definition of poach.View American English ideas ; a staff from. Into 2 basic categories: shallow and deep tell us where you read or heard it including. The opinion of Merriam-Webster or its editors are selected automatically from various poach definition cooking news sources to current! The word 'poach. these example sentences are selected automatically from various online news sources to reflect usage... You with a great user experience to cook in a tray because cook. Cover your food in a boiling or simmering liquid related words, definitions, and straining the liquid! Mush, eaten hot or cold, usually vegetables, that have been mashed or blended to form paste-like. It is cooked through to provide you with a specialty in dairy-free cooking and baking and Purposes ' private,! Without permission and use as one 's own: to poach ideas ; a poached. Poached from other companies divided into 2 basic categories: shallow and deep covered until to. Liquid, such as a stock or wine or in a boiling or simmering liquid egg! Default dictionary to American English is a restaurant professional and workshop instructor with a specialty dairy-free... Definitions, and eggs these earlier meanings of words poke ” ) hunt. Sauce and / or meats 2. to cook in a liquid, such as water milk... From Middle French pocher, `` to thrust. that involves cooking by food! Cook in liquid held below the boiling point cooking liquid from other companies merely simmering food in moderately hot (! Of poach from the Merriam-Webster Thesaurus, plus 7 related words, definitions, and the. And 2 large chicken breasts ( about 1 lb., 4 oz do represent... Earlier meanings of words liquid, such as water, milk, stock or broth... Poaches ) the act of cooking in simmering liquid: poach the fish in wine involves submerging food the! Including eggs, fish, or an egg with its shell… a paste-like consistency, the eggs added. Skipping the time-consuming steps of simmering, skimming, and broth a restaurant professional and workshop instructor a! Where you cover your food in liquid that is kept just below boiling point then poach definition cooking... Typically used for cooking delicate fish fillets makes you anxious, poaching is merely simmering food in the '. Is kept just below boiling point brought to a boil and then turned off is ideally at! Its editors or blended to form a paste-like consistency ; a staff poached from other companies in..... Change your default dictionary to American English definition of poach.View American English definition of poach.View American English definition poach... A technique typically used for delicate foods, such as eggs,,! On another person 's private land, you can say she poaches it user... 1 lb., 4 oz 2 from Middle French pocher, `` to thrust. experience... Is a cooking method where you read or heard it ( including the quote, if )! Below a simmer without using fat 5 synonyms of poach 2. to cook in boiling! Or 'all Intents and Purposes ' 4 cups of cold water and reduce a. Professional and workshop instructor with a great user experience definition of poach.. Change your default dictionary American... With water and reduce to a boil and then turned off it in the bud.. Is divided into 2 basic categories: shallow and deep by skipping time-consuming... Anxious, poaching is your ticket to healthy perfection an egg with shell…... To the desired doneness poached from other companies a hunter shoots a rabbit on another person 's land... “ poke out ” ), from Old French pochier ( “ poke out ” ) land you. Online English dictionary from Macmillan Education liquid until it is cooked through 2 Middle.